Today we’re cooking a leek puree for baby, with a small potato to bind and soften the taste. We’ll use only the white part of the leek, which is more…
Introducing my collection of recipes for babies from 18 months and older!
At this stage, your little one is ready to explore a wider variety of flavors and textures. My carefully curated selection of recipes is designed to provide nutritious and delicious meals that support their growth and development.
In this category, you will find a diverse range of recipes that are age-appropriate, introducing new ingredients and exciting combinations. I prioritize using fresh, wholesome ingredients to create meals that are packed with essential nutrients. From hearty soups and stews to creative finger foods and mini meals, I’ve got you covered.
Each recipe is thoughtfully crafted to ensure a balance of essential food groups, offering a mix of proteins, healthy fats, and vitamins. I also focus on introducing a wide array of fruits, vegetables, whole grains, and lean proteins to expand your child’s palate and encourage a love for wholesome foods.
My recipes not only cater to your child’s nutritional needs but also prioritize convenience and simplicity. I provide detailed step-by-step instructions, tips for customization, and suggestions for meal prepping and storage. As a mum, I understand the demands of busy parents, so I aim to make your journey into toddler feeding as stress-free as possible.
Join me in this exciting phase of your child’s culinary adventure! Browse through my collection, try out new recipes, and witness the joy on your little one’s face as they discover the flavors of wholesome, homemade meals. Happy cooking and happy feeding!
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