Blanquette is a typical French dish that many of us love! While it’s traditionally made with veal, I’ve decided to prepare it with poultry for this recipe. In fact, I…
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For this 3rd Christmas recipe for baby, I wanted to cook lychees. I love lychees and it is clearly the fruit, with the clementine, that reminds me of Christmas. Sweet…
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When does baby food diversification start, we think about preparing lots of baby food jars in advance, which is great because we’ll have plenty in stock! But first, we need…
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Today I have decided to cook eggplant with tomato and a very sweet cheese: mozzarella. Yes I know, this is not really the eggplant and tomato season, but my dad…
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Introducing solid foods is an exciting milestone in a baby’s journey, but what happens when your little one resists eating solid foods? Many parents find themselves faced with a baby…
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We have seen in another article how much baby food your baby should be eating when starting solids. But in fact, we forgot one important thing before that:  How to start…
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Butternut squash… it’s so tender and delicious! It pairs well with carrots, and if you want to add a touch of spice, cinnamon is a perfect choice đ I decided…
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A delicious ratatouille to warm up your baby, what could be better? With rice for added texture, it’s just PERFECT! And let’s not forget the nutritional benefits of eggplant, zucchini,…
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Fennel is a vegetable that has a great anise taste. It is really a vegetable that has a special flavor. I had never cooked it before, but for a successful baby solids…
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It’s almost blueberry season, so let’s take advantage of their freshness and prepare some delicious applesauce! (Note: Blueberries, like other berries, should be cooked before consumption. There is a risk…